Karela Pickle | Bitter Gourd Pickle | Pavakka Pickle

Karela or Bitter Gourd or Pavakka pickle is a popular pickle made from tender slices of karela. This unique pickle combines the inherent bitterness of karela with a medley of spices and tangy flavours. 

Despite its initial bitterness, this pickle transforms into a flavourful delight over time. The sour notes of vinegar balance the bitterness, creating a harmonious taste experience.

Enjoy Karela Pickle with rotis, rasam-rice, curd rice, sambar-rice, dal-rice, or kadhi-rice.

Ingredients: Bitter Gourd, Green Chilli, Garlic, Ginger, Red Chilli powder, Turmeric, Fenugreek, Vinegar, Tamarind, Hing, Curry Leaves, Til oil, Salt